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Professional 40cm paella pan made of high-quality stainless steel. Ideal for 8-10 people, it ensures even heat distribution for a perfect "socarrat" (crispy bottom layer). Compatible with gas, ceramic, induction hobs and oven, and is also dishwasher safe.
Experience authentic Mediterranean cuisine with this impressive 40cm paella pan, designed for food lovers and discerning cooks. Made entirely of high-quality stainless steel, this paella pan not only guarantees exceptional durability but also ensures even heat distribution, crucial for achieving that coveted "socarrat" in your paella, arroz a banda, or fideuà.
With a generous 40 cm diameter, it's the ideal size for preparing hearty meals for the whole family or for social gatherings, allowing you to cook for up to 8-10 people. Its robust construction is designed to withstand intensive use, both in home and professional settings. Forget about non-stick coatings that wear out; the stainless steel offers a hygienic, inert cooking surface that is resistant to scratches and corrosion.
One of the great advantages of this paella pan is its versatility. It's perfectly suitable for all types of hobs: gas, ceramic, induction (thanks to its optimized base), and oven. This gives it unparalleled flexibility in the kitchen, allowing you to start the sofrito on the hob and finish cooking in the oven if the recipe requires it.
Maintenance is incredibly simple. Unlike traditional cast iron paella pans, this stainless steel piece is completely dishwasher safe, saving you time and effort after enjoying your culinary creation. Its sturdy, ergonomic, riveted handles ensure safe handling, even when the pan is full and hot.
Yes, this paella pan has been designed with an optimized ferromagnetic base that guarantees excellent and efficient performance on induction hobs, as well as working on all other heat sources.
For best results in stainless steel, it's essential to preheat the paella pan over medium-low heat before adding the oil. Once the oil is hot, sear the sofrito ingredients and then add the boiling stock. Maintaining a constant temperature is key to achieving fluffy rice and the desired crispy bottom layer (socarrat).
Although it is dishwasher safe, to maintain the original shine of the stainless steel, it is recommended to use mild detergents and, if possible, dry it immediately after the wash cycle to prevent water spots.
No. Food-grade stainless steel is an inert material that does not transfer flavors or react with acidic foods, ensuring that the taste of your paella is pure and authentic.
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