Take your culinary creations to the next level with the 30cm Double Handle Frying Pan with Glass Lid , the ultimate tool for any home or professional kitchen. Designed for exceptional performance, this pan combines a large capacity with even heat distribution, allowing you to cook everything from meat and fish to stews and sautes with chef-worthy results.

Its practical double-handle design optimizes storage space and facilitates safe and stable handling, even when fully filled. It also includes a high-strength tempered glass lid with a steam vent, ideal for retaining moisture and flavor while allowing you to monitor cooking progress without lifting the lid.

Thanks to its advanced, high-quality non-stick coating, you can cook with a minimal amount of oil, preventing food from sticking and making cleanup quick and effortless after each use. It's compatible with most heat sources, and its versatility makes it an indispensable part of your daily routine.

Main Features

• 30cm diameter: Large cooking surface perfect for preparing generous portions for the whole family.


• Double handle design: Provides an ergonomic, secure grip and makes it easy to put the pan in the oven or store it in small cupboards.


• Tempered glass lid included: Allows you to monitor cooking and has a steam outlet to prevent overflows.


• Superior non-stick coating: Prevents food from sticking and allows for healthier cooking with less fat.


• Optimal heat distribution: Base designed to heat evenly, eliminating cold spots and saving energy.


• Easy cleaning: Surface suitable for simple maintenance that prolongs the useful life of the utensil.


• Product reference: TH-MN2015.

Frequently Asked Questions

Can this pan be used in the oven?

Yes, thanks to its design with a double metal handle or heat-resistant material (without plastic components in the main handles), it is ideal for finishing recipes inside the oven.

Does the glass lid withstand high temperatures?

The lid is made of tempered safety glass, specifically designed to withstand the heat generated during conventional cooking and moderate thermal changes.

How should I clean the non-stick coating to make it last longer?

It is recommended to wash the pan by hand using a soft sponge, warm water, and a mild detergent. Avoid using metal scouring pads or sharp utensils to prevent damaging the non-stick coating.

Is it suitable for induction hobs?

This frying pan features a diffuser base compatible with most stoves on the market, guaranteeing excellent thermal efficiency.