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In summer, melons and watermelons take center stage on many tables. And cutting them isn't always easy: unsuitable knives, slices that are too thick or too thin, crooked slices... Perhaps presentation isn't so important at home (although seeing who gets the best slice is certainly a factor), but it is crucial in restaurants when preparing a good dessert or a melon and ham appetizer. This melon and watermelon slicer produces 12 perfect slices with minimal effort and in minimal time. To use it, cut off both ends of the melon or watermelon and place it on a cutting board. Position the slicer centered on the fruit and press down with both hands. The slicer is made of stainless steel, a material that guarantees excellent resistance to corrosion and food acids and salts. It is smooth, non-porous, and very hygienic, easy to clean (dishwasher safe), and does not impart any unwanted flavors to food. The handles are made of high-resistance plastic. This melon/watermelon cutter has a diameter of 25 cm.
How do you use a melon/watermelon cutter?
Cut off both ends of the melon or watermelon, place it on a cutting board, position the cutter centered on the fruit and press down with both hands.
What material is the cutter made of?
It is made of stainless steel, a corrosion-resistant and easy-to-clean material.
Is it dishwasher safe?
Yes, it is dishwasher safe.
How many slices can it cut at once?
It can cut 12 perfect slices in one motion.
Does the cutter impart strange flavors to the food?
No, stainless steel does not transmit strange flavors.
Data sheet
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